Watch video of
the brewpub

Book your Holiday party now!

Great dates are still available for holiday events.
Call Sean Degnan at 919-803-8927 to discuss details and reservations.
Visit the reservations page for Boylan Bridge policies.

Our NEW MENU introduced on 10/16/2009 offers seasonal dips, healthier entrees, and several shrimp featurettes, including our original recipe Po' Boy sandwich. Go to the menu page to view the changes. We've also added a new HALF PINT glass (shown above) we call it 'the efeminatti' or 'il bambino'

OnTap Now :
Pullman Porter
Southbound Stout
Endless Summer Ale
Polar Bear Winter Beer
Rail Pale Ale
Bruno Bitter

Now Brewing :
Rail Pale Ale

Now Fermenting :
Bruno Bitter
Gantlet Golden
Rail Pail Ale